Gourmet Vedat Milor, a gastronomy writer and TV programmer, visited the kebab shops and made a speech that will be talked about.
Vedat Milor visited the kebab shops and evaluated the food. Milor, “There is no flavor in luxury kebab shops. Shabby places are more successful.”said.
Gourmet Vedat Milor conducted a survey on social media. Vedat Milor, who started a debate about whether menemen with onions or no onions in the past years, criticized the kebab shops this time.
Milor, who ate Adana at a restaurant he went to and spoke specifically, “There is no taste in luxury kebab shops.”He criticized expensive kebab shops.
While thousands of comments came from his followers to this post of Milor, citizens said, “Every business sets a price according to its head. Even the appetizers are priced high. Portions are so small it’s impossible to get full.” came the criticism.
